HOMESTEAD ANYWHERE – FREE EBOOK
HOMESTEAD ANYWHERE
A GUIDE TO LEARN HOW TO BLOSSOM WHEREVER YOU ARE PLANTED
Are you interested in homesteading?
If so, you are in the right place.
WHY HOMESTEADING?
Homesteading is not just owning land and growing vegetables or raising animals. Homesteading is so much more than that.
It is a lifestyle.
A deep desire to get back to an old-fashioned way of life, where we are in tune with nature and the changing seasons, away from the hustle and bustle of modern life.
It is the need for a self-sustainable life, where you are in charge of the food that you eat.
Most certainly, homesteading to me is raising my children and looking after my family by giving them the privilege of stepping away from the systems put in place by society, in favor of freedom of choice.
If all of that resonates with you, I have a fantastic FREE RESOURCE to share with you.
GET YOUR FREE EBOOK HERE
homestead anywhere
A few months back, I teamed up with a bunch of incredible bloggers and we have put together an amazing FREE EBOOK for you!
This ebook is packed with all the best tips and advice on how to get started on your homesteading journey.
Here you will find invaluable information on how to:
- buy land;
- start a vegetable garden;
- make DIY cleaning products;
- start a well-stocked pantry;
- store fresh produce so that it will last for weeks;
- cook with cast iron;
- learn how to ferment;
- bake sourdough;
and so much more!
HOMESTEAD ANYWHERE
A guide to learn how to blossom wherever you are planted.
Foreword by Lisa Bass of the blog “Farm House On Boone”
FOREWORD BY LISA BASS
In working on this project, I was delighted and honored that Lisa Bass of the blog “farm house on boone“, offered to write the foreword to the Ebook.
Here’s just a sample of what she wrote:
“Getting started in the homesteading world can feel a bit overwhelming, and leave you with a lot of questions.
How much land do you need? What supplies should you stock your kitchen with? How do you preserve the harvest, so that your summer efforts provide nourishment all through the year?
I know when I first started dreaming about homesteading I learned things slowly, and from others who already had some experience. Even though we only had a quarter acre in town, I learned to bake bread, ferment vegetables, sew, cook with cast iron, and can food. We were even able to start a little backyard chicken flock!
Bringing in fresh vegetables and a basket full of fresh eggs only made me more ready to expand my knowledge and catch a vision for a larger more sustainable homestead. We saved every last penny we had, in order to buy a little piece of property where we could realize this dream.
Thankfully, in this day and age with the internet, there are mentors, like the authors of this book, who are willing to share what they’ve learned through many years of homesteading.
Whether you grew up in the city, or simply want to recreate the childhood you had, you will never regret learning old-fashioned skills and acquiring the “grittiness” necessary for homestead success!”.
By Lisa Bass from the blog www.farmhouseonboone.com
Meet The Contributors
These are the amazing ladies that contributed to this fantastic FREE EBOOK:
- Alicia from “The Cultivating Nurse“
- Amy Cross from “The Cross Legacy”
- Anja from “Our Gabled Home”
- Barbara from “Farmhouse By Sea”
- Barbra-Sue from “Kowalski Mountain”
- Becky from “The Homestead Nurse”
- Brandi Bobb from “Through The Kitchen”
- Candice from “Simply Candice”
- Courtney from “The Wright Family Homestead”
- Deirdre from “Kindling Wild”
- Elizabeth from “At Home on the Prairie”
- Errika from “The Home Intent”
- Juliea from “Farmhouse Harvest”
- Kyrie from “Healthfully Rooted Home”
- Tiffany from “Growing Dawn”
GET YOUR FREE EBOOK HERE
Don’t miss the chance to get a copy of this incredible FREE RESOURCE. Sign up and start living your homesteading dream today.